Vitaminized L-Vermizol

To combat adult, juvenile, and larval parasites that lodge in the lungs, stomach, and intestines of cattle, sheep, goats, and pigs producing meat and milk. Its vitamin formulation accelerates the recovery of treated animals.

FORMULA

Each 1 ml contains:

Levamisole HCI: 138 mg, Equivalent to 120 mg of the base.

Vitamin B1(Thiamin HCl): 30 mg, Vitamin B2(Riboflavin): 2 mg, Vitamin B3(Nicotinamide) 15 mg, Vitamin B6(Pyridoxine): 10 mg, Vitamin B12(Cyanocobalamin): 0.06 µg, Vehicle cbp 1ml.

DOSE

Bovines, Ovines and Goats producing meat and milk and Pigs:

• Gastrointestinal parasitosis: 1 mL/24 kg of body weight (5 mg/kg).
• Pulmonary parasitosis: 1 mL/20 kg of body weight (6 mg/kg).

The repetition of the dose will be according to the clinical case to be treated and the recommendation of the Veterinarian.

ROUTE OF ADMINISTRATION

Deep intramuscular

WITHDRAWAL TIME

Do not administer 3 days before slaughtering animals intended for human consumption. Do not consume milk from treated animals until 72 hours after the last application.

WARNINGS

Store in a cool, dry place between 15°C and 30°C, away from direct sunlight and heat sources. Keep out of reach of children and pets. Product for veterinary use only.

REG SAGARPA Q-0449-080

Consult your veterinarian